Lunch Menu

~ STARTERS ~

Classic Shrimptini Cocktail
served with our special sauce...9.99

Buffalo Mozzarella
roma tomatoes, fresh basil, and pesto
baguette bread with balsamic accent ... 7.99


Coconut Shrimp

with pineapple rum sauce...7.99

Lobster and Potato Pierogies

Langostino lobster and Yukon gold potato filled homemade pierogies...6.99

Chicken Chimichurri Spring Rolls

accented with chimichurri and thai peanut sauce...8.99

Chicken Quesadilla
breast of chicken, Monterey jack and cheddar cheese…6.99

 

~ SOUPS ~

New England Clam Chowder
Cup... 3.99
Bowl…4.99

Three Cheese French Onion
Cup…3.99
Bowl ... 4.99

 

ADD AN EXTRA TOUCH!

TWICE BAKED POTATO....$1.95

STEAMED ASPARAGUS....$2.95

CHAR BROILED OR BLACKENED CHICKEN BREAST,

CAJUN ATLANTIC SALMON, CHILLED JUMBO SHRIMP....$4.95


~ FABULOUS SALADS ~

 

Spinach Salad

bacon poppy seed vinaigrette, spinach, tomatoes, mandrain orange segments, red onion, cucumber...9.99

Chef Salad*

roast beef, ham, turkey, american, swiss, hard boiled egg, and your choice of dressing...8.99

Classic Caesar Salad*
Crispy romaine and croutons...8.99

Filippas Michigan Salad
Mixed greens,sun dried cherries, apricots, tomatoes, bleu cheese and red onions with our raspberry vinaigrette...8.99

Hot Cashew Chicken Salad
Set atop a bed of mixed greens with tomatoes, peapods, and mandarin orange segments drizzled with honey mustard dressing...9.99

 

 

~ FRESH SANDWICHES ~
(SERVED WITH FRENCH FRIES)

Hidden Valley Chicken Ranch Pita

Grilled chicken, julienne, vegetables, ranch dressing, cheddar, and pita bread...7.99

Canadian Chicken Sandwich

Canadian bacon, provolone cheese, dijon on a grilled multigrain bread...8.99

Classic Rueben

shaved corned beef, sauerkraut, swiss cheese, 1000 island dressing on grilled marble rye...7.99

Ultimate Chicken Sandwich

Fried breast with BLT, American & Swiss cheese, and mayo on a grilled Kaiser roll...7.99

Turkey Lavash

turkey breast, lettuce, tomatoes, monterrey jack, honey mustard dressing, and rolled in whole wheat lavash...7.99

Memphis Ham Melt

Virginia baked ham, BBQ sauce, smoked cheddar lettuce tomato bacon, sour dough bread...6.99

Tuna Fish Sandwich
albacore served with havarti dill cheese on harvest grain bread…5.99

French Dip

slice C.A.B. top sirloin on onion roll with au jus...7.99

Half Sandwich and Cup Soup Du Jour
choose from any of the four sandwiches: Turkey Lavash, Memphis Ham Melt, Tune Fish Sandwich, or French Dip…7.99

Ground Round
ground round half pounder with lettuce and tomato…6.99

Club Sandwich
a traditional favorite. 7.99

Prime Rib Sandwich*
with onions, mushrooms and zip sauce on garlic bread…11.99

 

 

~ ENTREES ~
entrees include Michigan side salad, coleslaw or soup du jour; multi-grain rolls; choice of vegetable, potato or rice (except pasta dishes or where specified)

To substitute a Baby Caesar add $1

All Natural Meatloaf

with smashed redskins and brown sauce...8.99

Vegetable Stir Fry
sautéed with fresh vegetables in a ginger teriyaki sauce served over rice pilaf…8.99
(add chicken or shrimp for $4 more.)

Chicken Marsala

sautéed breast with mushrooms and scallions in a sweet Marsala wine sauce…10.99

1/2 slab of Ribs

award winning baby back ribs...10.99

Chicken Alaskan

sauteed in a champagne cream sauce with crab meat and asparagus...11.99

Horseradish Encrusted Fresh Atlantic Salmon
with dill cream sauce…10.99

Fish & Chips
North Atlantic cod broiled, deep fried or brown bagged in malt vinegar...9.99

Shrimp $ Scallop Mardi Gras

sauteed  in herb garlic butter with spinach and tomatoes with garlic chive linguine....12.99

Great Lakes White Fish
Choose from almond crusted on a hickory plank with honey Dijon Buerre Blanc or broiled…10.99

Yellow Lake Perch
dusted in seasoned flour and deep fried or sautéed…10.99

Road House Style Frog Legs
flour dusted and deep fried...9.99

*Flat Iron Steak

Chefs favorite 6 oz. filet steak topped with sauteed mushrooms and onions...9.99

*Prime Rib of Beef 7 oz... 11.99

*Consuming raw or undercooked meats may increase your risk of food born illness.
*Cooked to order

 

 

 

Mid Day Dining Menu

Mon thru Fri 2 to 4:30 p.m.    Sat and Sun noon to 2:30 p.m.

All entrees 10.99 including a Michigan salad and Benito bread

All entrees include choice of Michigan salad or soup du jour,

choice of rice, smashed redskins, vegetables, or french fries.

 

Baby Beef Liver

Sauteed with onions & bacon and drizzled with our award winning marsala wine sauce.

Served with a Michigan salad, choice of potato, or vegetable of the day.

Pork Chop

Ordered char broiled, barbequed, or breaded.  Served with Chef's very own spiced apples,

michigan salad, and choice of potato, or vegetable of the day.

Frog Legs

The roadhouse style dish is aimed to please!  We lightly dust them in seasoned flour and deep fry'em

till there golden brown.  Served with a Michigan salad, and choice of potato, or vegetable of the day.

6oz. Flat Iron Steak

Chef's favorite steak topped with sauteed mushrooms, onions, and zip sauce.

7oz. Prime

Certified Angus prime rib of beef served with vegetable du jour

Fish "N' Chips

Try'em broiled or fried! North Atlantic haddock, lightly breaded if you like'em fried or choose lightly seasoned,

and we'll broil'em to order.  Served with a Michigan salad, and choice of potato, or vegetable of the day.

Lemon Pepper Salmon

Broiled Norwegian salmon, lemon pepper sauce

 

Chicken Parmesan

Breaded breast of chicken, pasta, sauce marinara, parmesan cheese

 

NO DISCOUNTS OR PROMOTIONS ALLOWED ON THE MID DAY DINING MENU.

*Consuming raw or unercooked meats, poultry, seafood, shellfish, or eggs may

increase your risk of food born illness. Cook to order.